Pizza with sausage

Pizza sausage recipe

Components:

Pizza dough:

3 szkanki wheat flour;
3 dag yeast;
1/3 cup milk;
1/3 cup water;
1 teaspoon sugar;
1/2 teaspoon salt;
3 teaspoons olive oil

The top of the pizza:

15 dag grated Emmental cheese type;
5 dag of cooked ham;
1/2 red onion;
5 dag favorite sausage;
1/2 green bell pepper
a little mild ketchup

How to prepare a pizza with sausage?

Cheese grate on the large mesh.

Yeast combined with sugar, warm milk and water. Pour half a cup of flour, stir, set aside in a warm place for 15 minutes.

Mortar risen to add salt, oil, residue flour knead about 10 minutes.

Shape into a ball, cover with a cloth and leave in a warm place to rise.

Then roll out the dough, place on baking paper lined baking sheet, set aside for 10-15 minutes.

Spread with ketchup, sprinkle with cheese, chopped onion, diced red pepper. Lay the ham and sausage, place in the preheated oven.

Bake for about 20-25 minutes at 200 degrees.

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